The historic Eimeo Pacific Hotel has built an enviable reputation as “lunch with a million-dollar view“. It is has been in the same family for over 70 years. Patrons have the best views in town overlooking the Whitsunday Coast, Brampton, Keswick and St Bees islands with our very own Eimeo beach at the forefront.
We are Open 10:00am Daily
Mon-Thurs Fri (Kitchen open all day)
Lunch 12:00pm-2:00pm Lunch 12:00pm-5:00pm
Dinner 6:00pm-8:00pm Dinner 5:00pm-8:30pm
Sat (Kitchen open all day) Sun (Kitchen open all day)
Brunch 10:00am-11:30am Brunch 10:00am-11:30am
Lunch 12:00pm-5:00pm Lunch 12:00pm-5:00pm
Dinner 5:00pm-8:30pm Dinner 5:00pm-8:00pm
Our top level Air Conditioned Restaurant provides private areas for all your celebrations, conferences, meetings, as well as corporate and private dining. This level at The Eimeo includes the bakery kitchen, private Mango Bar and 300 degree views from the dining areas. Facilities consist of a stage for musical entertainment, private access to the headland via The Point and a private Balcony. It also has private toilet facilities and a smoking area. We specialize in Cocktail Parties, small weddings, wakes and other celebrations. Contact our Bookings Coordinator for group bookings in our top level Air Conditioned Restaurant. Bookings
Our Bistro kitchen is staffed by professional chefs with influences from multiple countries who prepare quality food from primary ingredients. We offer a broad ranging menu with options for all palates with a range of steaks, fish, shellfish and options for vegetarians, and those with other special dietary needs, such as gluten free. All our breads, soups, entrees, main courses and desserts are made in our kitchens.
Our Bistro facilities include a Cafe with a chilled display of house prepared pastries and desserts. Our Bistro offers multiple al fresco dining options, as well as indoor seating, all with spectacular views. Our Bistro Bar offers our own Eimeo Lager among our beers on tap as well as a noteworthy range of other selected quality beverage options .
Our Bookings Coordinator will be happy to help you arrange special menus, platters, canapes and birthday cakes.
Call (07) 4954 6106